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Traditional Andhra Chekkalu Recipe

Chekkalu – Crispy Rice Flour Snack Chekkalu is a popular traditional Andhra snack prepared with rice flour, chana dal, sesame seeds, and aromatic spices. These crispy and crunchy discs are commonly made during festivals like Sankranti and Diwali and are perfect for tea-time snacking. With their irresistible crunch and spicy flavor, Chekkalu are a favorite […]

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